内容

目次

1. Introduction to Plant Biotechnology.- 2. The Contributions and Prospects of Plant Biotechnology — an Assessement.- 3. Somatic Hybridization of Plants and its Use in Agriculture.- 4. Biotechnology for the Improvement of Cereal and other Grass Crops.- 5. Cell Culture of the Poaceae (Gramineae).- 6. Callus Induction in Endosperms from Maize Mutants with Different IAA Content.- 7. Somatic Embryogenesis in Hordeum vulgare and Secale vavilovii.- 8. Somatic Embryogenesis in Conifers.- 9. Regeneration of thalliclones (?) from Laurencia.- 10. Genetic Instability in Plant Cell Cultures: Utilization in Plant Breeding and Genetic Studies.- 11. Gene characterization in Higher Plants.- 12. Regulation of Genes Involved in T-DNA Processing: An Initial Step in the Genetic Modification of Plant Cells.- 13. Effect of N6- Benzyl Aminopurine on the Translation and Transcription Activity from Apple Cells.- 14. Characteristics of NaCl-Tolerant Calli and Somaclones of Tomato.- 15. Investigations on the Molecular Mechanism of Resistance to Fungi in Barley (Hordeum vulgare L.).- 16. The Structure and Function of Plant Coated Vesicles.- 17. Natural Products from Higher Plants and Plant Cell Culture.- 18. Physiological and Biochemical Characteristics of Photoautotrophic Plant Cell Cultures.- 19. Stress Induced Secondary Metabolism in Plant Cell Cultures.- 20. Elicitation and Metabolism of Phytoalexins in Plant Cell Cultures.- 21. In Vivo Characterization of NADPH: 2?- Hydroxyisoflavone Oxiredutase in Elicitor Treated Chickpea Cell Cultures and Stereochemical Aspects of Phytoalexins Medicarpin and Maackiain.- 22. Nicotinate Conjugate Metabolism in Plant Cell Cultures.- 23. Alkaloids from Organized Atropa belladonna Cultures.- 24. Cultivated Plant Cells: An Enzyme Source for Alkaloid Formation.- 25. Glucose Repression and cAMP Effect on Enzyme Activities in Callus Tissues of Nicotiana tabacum.- 26. Long Term Storage of Vinca minor Cell Cultures.- 27. Biotransformation of Synthetic and Natural Compounds by Plant Cell Cultures.- 28. Growth and Substrate Utilization of Cell Suspension Cultures of Cucumis sativus on Milk Whey Based Media.- 29. Changes in Anion and Sugar Content in Liquid Media During In Vitro Culture of Cells from Cereals, Sugarcane and Tobacco.- 30. Conditioning of Media; An Elaborate Method of Optimizing Initial Growth Hormone Concentrations ?.- 31. Papain Inhibition by New ?-Methylene- ? — Lactone Carbohydrate Derivatives.- 32. The Large-Scale Cultivation of Plant Cells.- 33. Bioreactors for Plant Cell Culture.- 34. Effect of Aeration on Cynara cardunculus Plant Cell Cultures.- 35. Methods of Immobilization of Plant Cells.- 36. Characterization and Immobilization of Digitoxin 12 — Hydroxylase from Cell Cultures of Digitalis lanata Ehrh.- 37. The Effect of Oxygen Stress on Secondary Metabolite Production by Immobilised Plant Cells in Bioreactors.- 38. Continuous Coagulation of Milk using Immobilized Cells of Cynara cardunculus.- 39. Engineering Aspects of Plant Cell Culture.- 40. Cloning and Cell Sorter.- 41. Secretion of Thiophenes by Differentiated Cell Cultures of Tagetes Species.- 42. The Use of Hairy Root Cultures, Transformed by Agrobacterium rhizogenes for the Production of Plant Secondary Products In Vitro.- 43. The application of Germplasm Storage in Biotechnology.- 44. Future Trends in Plant Cell Biotechnology.- 45. Aspects of Screening Plant Cell Cultures for New Pharmacologically Active Compounds.- 46. Economic Aspects of Plant Cell Biotechnology.- 47. Plant Biotechnology and Community Development.- 48. The IPGBR In Vitro Conservation Databases.