内容

目次

List of figures and tables; Abbreviations; Old Regime weights andmeasures for wheat; Acknowledgements; Introduction - two crises: 1709 and1853; Part I. The Market of the Enlightenment, 1720-1789: 1. The structure ofmill and market; 2. Simulated sales: shaping supply and demand in the OldRegime marketplace; 3. Scripting 'free' trade; 4. Narrowing the focus: bakersand bread, 1760-1789; Part II. Maximum: Feeding France in Revolution and War:5. 1789: municipal revolutions and the origins of radicalism; 6. Unity andinterests; 7. Recreating the market: Thermidor and the directory; Part III.The State Learns, 1800-1860: 8. The last maximum: 1812; 9. The routines ofthe restoration; 10. Relinquishing control: bakers and the end of the Parisreserve; 11. The market mastered; Archival sources; Selected bibliography;Index.