Feeding the World – An Economic History of Agriculture, 1800–2000 P 416 p. 08
Federico, Giovanni
著
発行年月 |
2008年12月 |
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出版国 |
アメリカ合衆国 |
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言語 |
英語 |
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媒体 |
冊子 |
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装丁 |
paper |
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ページ数/巻数 |
416 p. |
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ジャンル |
洋書/社会科学/経済学/各国の経済事情・経済史 |
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ISBN |
9780691138534 |
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商品コード |
0200821673 |
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本の性格 |
学術書 |
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新刊案内掲載月 |
2008年07月 |
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商品URL
| https://kw.maruzen.co.jp/ims/itemDetail.html?itmCd=0200821673 |
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内容
In the last 2 centuries, agriculture has been an outstanding successstory. Agriculture has fed population with a variety of products at fallingprices, even as it has released a number of workers to the rest of theeconomy. This book explains how these feats were accomplished. It coversvarious factors that have affected agricultural performance.