Nutrigenomics and Nutrigenetics in Functional Foods and Personalized Nutrition '13
目次
Examples of Some Key Gene-Diet InteractionsNutrigenetics and Nutrigenomics: Importance for Functional Foods and Personalized NutritionLynnette R. FergusonVariations in Solute Transporter Genes Affecting Micronutrient Solute Transport and Human HealthPeter EckGenetic Variants in the Omega-6 and Omega-3 Fatty Acid Metabolic Pathway: Their Role in the Determination of Nutritional Requirements and Chronic Disease RiskArtemis P. SimopoulosNutrigenomic Approaches to Unraveling the Physiological Effects of Complex FoodsPeter J. Gillies and John P. Vanden HeuvelModifying Disease Risk through Nutrigenetics and NutrigenomicsModulating the Risk of Cardiovascular Disease through NutrigeneticsAntonio Garcia-Rios, Javier Delgado-Lista, Pablo Perez-Martinez, Francisco Pérez-Jimenez, and Jose Lopez-MirandaModulating the Risk of Obesity and Diabetes through NutrigeneticsHelen M. Roche and Catherine PhillipsNutrigenetics and Crohn’s DiseaseLynnette R. FergusonMicrobiome and Host Interactions in Inflammatory Bowel Diseases: Relevance for Personalized NutritionWayne Young, Bianca Knoch, and Nicole C. RoyImportance of Cell-Specific Gene Expression Patterns for Understanding Nutrient and Gene Interactions in Inflammatory Bowel DiseasesAnna E. Russ, Jason S. Peters, Warren C. McNabb, and Nicole C. RoyTechnologies in Nutrigenetics/NutrigenomicsData Mining and Network Analysis: Potential Importance in Nutrigenomics ResearchVijayalakshmi Varma and Jim KaputMetabolomics: An Important Tool for Assessing State of Health and Risk of Disease in Nutrigenomics ResearchHui-Ming Lin and Daryl RowanEpigenetics—What Role Could This Play in Functional Foods and Personalised Nutrition?Matthew P.G. Barnett, Shalome A. Bassett, and Emma N. BerminghamFoodomics to Study Efficacy of Human Dietary Interventions: Proof of Principle StudyStephanie Ellett, Isobel R. Ferguson, Shuotun Zhu, Nishi Karunasinghe, Gareth Marlow, Daniel Hurley, Wen J. Lam, Dug Y. Han, and Lynnette R. FergusonConsiderations in Estimating Genotype in Nutrigenetic StudiesAngharad R. MorganBringing Nutrigenomics to Industry, Health Professionals, and the PublicBringing Nutrigenomics to the Food Industry: Industry–Academia Partnerships as an Important ChallengeRalf C. Schlothauer and Joerg KistlerCommercialization and Potential of Nutrigenetics and NutrigenomicsVirginia Parslow and Lynnette R. FergusonBringing Nutrigenomics to the Public: Is Direct-to-Consumer Testing the Future of Nutritional Genomics?David CastleNutritional Genomics in Practice: Interaction with Health Professionals in Bringing Nutritional Genomics to the PublicColleen Fogarty DraperHarvesting Normative Potential for Nutrigenomic ResearchBart Penders and Michiel KorthalsPublic Health Context for Nutrigenomics and Personalized NutritionElizabeth H. Marchlewicz, Karen E. Peterson, and Gilbert S. OmennNutrigenomics and Public HealthMaria Agelli and John A. MilnerIndex
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