内容

目次

UNIT I 1. Amino Acids 2. Protein Structure 3. Globular Proteins 4. Fibrous Proteins 5. Enzymes UNIT II 6. Bioenergetics and Oxidative Phosphorylation 7. Introduction to Carbohydrates 8. Introduction to Metabolism and Glycolysis 9. Tricarboxylic Acid Cycle and Pyruvate Dehydrogenase 10. Gluconeogensis 11. Glycogen Metabolism 12. Metabolism of Monosaccharides and Disaccharides 13. Pentose Phosphate Pathway and Nicotinamide Adenine Dinucleotide　Phosphate 14. Glycosaminoglycans, Proteoglycans, and Glycoproteins UNIT III 15. Dietary Lipid Metabolism 16. Fatty Acid, Triacylglycerol, and Ketone Body Metabolism 17. Phospholipid, Glycosphingolipid, and Eicosanoid Metabolism 18. Cholesterol, Lipoprotein, and Steroid Metabolism UNIT IV 19. Amino Acids. Nitrogen Disposal 20. Amino Acid Degradation and Synthesis 21. Amino Acids. Conversion to Specialized Products 22. Nucleotide Metabolism UNIT VI 27. Nutrition. Macronutrients 28. Micronutrients. Vitamins 29. Micronutrients. Minerals UNIT VII 30. DNA Structure, Replication, and Repair 31. RNA Structure, Synthesis, and Processing 32. Protein Synthesis 33. Regulation of Gene Expression 34. Biotechnology and Human Disease 35. Blood Clotting