内容

目次

1 The Basics Bonding and Molecular Structure 1 2 Families of Carbon Compounds Functional Groups, Intermolecular Forces, and Infrared (IR) Spectroscopy 55 3 Acids and Bases An Introduction to Organic Reactions and Their Mechanisms 104 4 Nomenclature and Conformations of Alkanes and Cycloalkanes 144 5 Stereochemistry Chiral Molecules 193 6 Nucleophilic Reactions Properties and Substitution Reactions of Alkyl Halides 240 7 Alkenes and Alkynes I Properties and Synthesis. Elimination Reactions of Alkyl Halides 282 8 Alkenes and Alkynes II Addition Reactions 337 9 Nuclear Magnetic Resonance and Mass Spectrometry Tools for Structure Determination 391 10 Radical Reactions 448 11 Alcohols and Ethers Synthesis and Reactions 489 12 Alcohols from Carbonyl Compounds Oxidation–Reduction and Organometallic Compounds 534 13 Conjugated Unsaturated Systems 572 14 Aromatic Compounds 617 15 Reactions of Aromatic Compounds 660 16 Aldehydes and Ketones Nucleophilic Addition to the Carbonyl Group 711 17 Carboxylic Acids and Their Derivatives Nucleophilic Addition–Elimination at the Acyl Carbon 761 18 Reactions at the α Carbon of Carbonyl Compounds Enols and Enolates 811 19 Condensation and Conjugate Addition Reactions of Carbonyl Compounds More Chemistry of Enolates 849 20 Amines 890 21 Transition Metal Complexes Promoters of Key Bond–Forming Reactions 938 22 Carbohydrates 965 23 Lipids 1011 24 Amino Acids and Proteins 1045 25 Nucleic Acids and Protein Synthesis 1090 ANSWERS TO SELECTED PROBLEMS A–1 GLOSSARY GL–1 INDEX