【農 学】
Cropping Pattern Modification to Overcome Abiotic Stresses:Water, Salinity and Climate
（SpringerBriefs in Water Science and Technology）
Ouda, Samiha A. H./Zohry, Abd El-Hafeez/Morsy, Mostafa
Springer International Publishing / CHE
978-3-319-69879-3
ハーブ・スパイス百科事典 全2巻
The Encyclopedia of Herbs and Spices
Ravindran, P.
C.A.B. International / GBR
978-1-78064-315-1
渡邊 恒雄著 土壌伝染性植物病原真菌と植物病アトラス
Pictorial Atlas of Soilborne Fungal Plant Pathogens and Diseases
（Mycology）
Watanabe, Tsuneo
CRC Press / USA
978-1-138-29459-2
【農業経済学】
Routledge版 農業生物多様性ハンドブック
Routledge Handbook of Agricultural Biodiversity
Routledge / GBR
978-0-415-74692-2
Africa’s Green Revolution:Critical Perspectives on New Agricultural Technologies and Systems
Routledge / GBR
978-1-138-30934-0
Advancing Food Integrity:GMO Regulation, Agroecology, and Urban Agriculture
Steier, Gabriela
CRC Press / USA
978-1-138-30525-0
【農業工学】
Nanotechnology, Food Security and Water Treatment
（Environmental Chemistry for a Sustainable World, Vol.11）
Springer International Publishing / CHE
978-3-319-70165-3
【畜産学・獣医学】
Periparturient Diseases of Dairy Cows:A Systems Biology Approach
Springer International Publishing / CHE
978-3-319-43031-7
チーズの化学・物理学・微生物学 第4版 全2巻
Cheese:Chemistry, Physics and Microbiology
Academic Pr. / USA
978-0-12-417012-4
ダイス/サック/ウェンシング・獣医解剖学テキストブック 第5版
Dyce, Sack, and Wensing's Textbook of Veterinary Anatomy
Singh, Baljit
Saunders / USA
978-0-323-44264-0
【境界農学】
Food Sovereignty, Agroecology and Biocultural Diversity:Constructing and Contesting Knowledge
（Routledge Studies in Food, Society and the Environment）
Routledge / GBR
978-1-138-95535-6
Food Sovereignty, Agroecology and Biocultural Diversity:Constructing and Contesting Knowledge
（Routledge Studies in Food, Society and the Environment）
Routledge / GBR
978-1-138-95536-3
Ecological Complexity and Agroecology
Vandermeer, John/Perfecto, Ivette
Routledge / GBR
978-1-138-23196-2
Ecological Complexity and Agroecology
Vandermeer, John/Perfecto, Ivette
Routledge / GBR
978-1-138-23197-9
